Bespoke Wedding Cakes — Handcrafted in Essex
Craftsmanship & Quality — What Goes Into Every Cake
We believe a wedding cake should be as memorable in taste as it is in appearance. Every Daisy Mud Pie wedding cake is:·
Baked fresh to order — never pre-made or frozen·
Finished entirely by hand with meticulous attention to detail·
Made using high-quality fondant with a light, delicate vanilla base·
Available in fondant, buttercream, or semi-naked finishes·
Customisable by tier — each layer can be a different flavour"
Frequently Asked Questions
Q: How do I start the process for a bespoke wedding cake?
A: Simply fill in the enquiry form on this page with your wedding date, rough guest numbers, and any ideas you have. Mark will come back to you within 2 business days to discuss your vision and begin the design process.
Q: How far in advance should I book my wedding cake?
A: We recommend enquiring at least 3–6 months before your wedding date, particularly for peak season weekends (April–October). Earlier enquiries are always welcome as dates fill quickly.
Q: Do you offer cake tastings?
A: Yes — tasting consultations are available. This is discussed as part of the initial enquiry process. Contact us to find out more.
Q: What flavours are available for wedding cakes?
A: Our wedding cakes are available in a range of flavours including vanilla, lemon, chocolate, and red velvet. Flavour combinations can be discussed during your consultation — different tiers can be different flavours.
Q: What areas do you deliver and set up in?
A: We deliver and set up across London, Essex, Hertfordshire, and Kent. Delivery and setup on the day is included — we will liaise with your venue directly to arrange access times.
Q: How is the price of a wedding cake determined?
A: Pricing depends on the number of tiers, serving size, design complexity, and any bespoke elements such as sugar flowers or hand-piping. All quotes are provided following your initial consultation.
Q: Can you match our wedding colour scheme or theme?
A: Yes. Every cake is designed around your brief — colours, textures, florals, and finishing details are all discussed during the design process and tailored to your day.
Q: Do you work with wedding venues in Essex and London?
A: Yes — we work regularly with venues across Essex and London and are happy to liaise directly with your venue coordinator to arrange delivery and setup logistics.
A: Simply fill in the enquiry form on this page with your wedding date, rough guest numbers, and any ideas you have. Mark will come back to you within 2 business days to discuss your vision and begin the design process.
Q: How far in advance should I book my wedding cake?
A: We recommend enquiring at least 3–6 months before your wedding date, particularly for peak season weekends (April–October). Earlier enquiries are always welcome as dates fill quickly.
Q: Do you offer cake tastings?
A: Yes — tasting consultations are available. This is discussed as part of the initial enquiry process. Contact us to find out more.
Q: What flavours are available for wedding cakes?
A: Our wedding cakes are available in a range of flavours including vanilla, lemon, chocolate, and red velvet. Flavour combinations can be discussed during your consultation — different tiers can be different flavours.
Q: What areas do you deliver and set up in?
A: We deliver and set up across London, Essex, Hertfordshire, and Kent. Delivery and setup on the day is included — we will liaise with your venue directly to arrange access times.
Q: How is the price of a wedding cake determined?
A: Pricing depends on the number of tiers, serving size, design complexity, and any bespoke elements such as sugar flowers or hand-piping. All quotes are provided following your initial consultation.
Q: Can you match our wedding colour scheme or theme?
A: Yes. Every cake is designed around your brief — colours, textures, florals, and finishing details are all discussed during the design process and tailored to your day.
Q: Do you work with wedding venues in Essex and London?
A: Yes — we work regularly with venues across Essex and London and are happy to liaise directly with your venue coordinator to arrange delivery and setup logistics.